Future Canteen Balaclava

Future Canteen is a Japanese sushi restaurant in Balaclava that blends 1980s Tokyo nostalgia with contemporary fast-casual dining. They use fresh, locally-sourced produce combined with Japanese flavours, positioning themselves as a healthier fast-food option. Run by friends Adam Ong and Jason Tan with chef Mokkun Kanemoto leading the kitchen, they're open seven days a week and have earned a strong 4.8-star rating from over 430 reviews.