377 On Lygon

377 On Lygon brings authentic Abruzzese and Neapolitan cuisine to Brunswick, operating as an extension of the historic Abruzzo Club founded in 1967. Head Chef Nurian Cizmja crafts seasonal menus using Victorian produce, with traditional wood-fired pizzas prepared by skilled pizzaiolos in an open kitchen. The casual, family-focused spot celebrates Italian heritage and the relaxed art of sharing good food with friends.